Ingredients
– 4 cups vanilla ice cream for the creamy base
– 1 to 1.5 cups cold milk to achieve the ideal consistency
– 1/4 cup yellow or white cake mix for that authentic cake batter flavor
– 2 tablespoons sprinkles or jimmies to add a fun, colorful touch
Instructions
1-Gather all necessary ingredients and equipment, including your blender and measuring cups. For dietary preferences, have substitutes like non-dairy options ready if needed.
2-Add 4 cups of vanilla ice cream, 1 to 1.5 cups of cold milk, and 1/4 cup of yellow or white cake mix into the blender.
3-Blend the mixture until it’s smooth and creamy, which should take about 30-45 seconds on medium speed.
4-Then, add the 2 tablespoons of sprinkles and pulse briefly to combine without over-mixing.
5-Pour the mixture into glasses, top with whipped cream, additional sprinkles, and a maraschino cherry, then serve immediately for the best flavor.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🎂 Use funfetti cake mix for an extra burst of color and flavor.
🥛 Adjust the type of milk to control the shake’s thickness or make it dairy-free with plant-based alternatives.
🔥 Heat-treat the cake mix by baking or microwaving to eliminate any harmful bacteria before using it in the milkshake.
- Prep Time: 5 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian, Dairy-Free option
Nutrition
- Serving Size: 1 milkshake
- Calories: 677
- Sugar: 95 grams
- Fat: 27 grams
- Carbohydrates: 95 grams
- Protein: 11 grams