Ingredients
1 English cucumber, diced
2 pints grape or cherry tomatoes, halved
8 ounces feta cheese, diced
1/4 cup chopped parsley
1/4 cup olive oil
2 tablespoons red wine vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon pepper
Instructions
1-First, chop and prepare the cucumber, tomatoes, feta cheese, and parsley as specified.
2-In a large bowl, combine all these ingredients gently.
3-Add the olive oil, red wine vinegar, garlic, oregano, salt, and pepper over the salad.
4-Mix until everything is well combined, ensuring even distribution of flavors.
5-Serve immediately or chill and serve later for a refreshing taste.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🥒 Use English cucumbers for fewer seeds and thinner skin; Persian cucumbers are a good alternative.
🍅 Substitute grape or cherry tomatoes with regular tomatoes cut into smaller pieces.
🧀 Try alternative ingredients like Kalamata olives, capers, fresh dill or mint, or swap feta for goat cheese or mozzarella balls for variation.
- Prep Time: 15 minutes
- Chilling Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook, Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup