Ingredients
– 20 oz frozen tater tots Forms the crispy base
– 1 cup shredded cheddar cheese Adds a rich, melty texture
– 1/2 lb cooked bacon, chopped Brings smoky flavor
– 1/2 cup diced green onions Provides a fresh, mild sharpness
– 1/2 cup sour cream Offers creaminess for dipping
– Mayonnaise Mix into the dipping sauce for extra tang
– Ranch seasoning Seasons the dip to tie everything together
– Optional salt and pepper For simple flavor adjustments
– Jalapeño Adds spice if you want a kick
– Red onion or cilantro For extra fresh notes
Instructions
1-Preheat oven to 425°F and prepare baking sheet.
2-Bake tater tots for 20-25 minutes, flipping midway.
3-Cook and chop bacon separately.
4-Assemble skewers with tater tots, bacon, and other toppings.
5-Broil briefly to melt cheese.
6-Garnish and serve immediately.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍽️ Use parchment paper for easy cleanup.
🍴 Shake air fryer basket halfway for even crispiness.
🔥 Soaking wooden skewers is not necessary due to short cooking time.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking and broiling
- Cuisine: American
Nutrition
- Serving Size: 2 skewers
- Calories: 156
- Sugar: 1 g
- Sodium: 327 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Carbohydrates: 11 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 15 mg