Ingredients
Notes
🥣 Use quick oats for the best chewy texture and even baking.
❌ Avoid overmixing dough to maintain softness and chewiness.
🔥 Bake low and slow at 300°F for even golden results without drying out.
- Prep Time: 15 minutes
- Cook Time: 18-22 minutes
- Category: Desserts
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 140 calories
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1.5g
- Protein: 2g
- Cholesterol: 20mg